Hospital Line Cook — Patient‑Focused Nutrition

HCA Healthcare, Inc.; Florida; On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Comprehensive benefits

401k with match

Education support

Life insurance

Employee discounts

Job summary

HCA Florida Northwest Hospital is seeking a Line Cook to support the Nutritional Service Department. The role involves hot production tasks, following safety and sanitation guidelines, and ensuring the highest level of customer service while preparing all hot foods according to recipes.

The position emphasizes maintaining a clean work area, reading and following dietary instructions, and collaborating with the FANS Management team to meet daily kitchen needs.

Qualifications

• High School Diploma or its equivalent, preferred.
• One year of experience in healthcare food and nutrition services preferred.
• Must be able to speak, write, and read in English.

Responsibilities

• Prepare and cook all hot food and related items following recipes and safety guidelines.
• Maintain clean and sanitized work area in accordance with sanitation guidelines.
• Provide the highest level of customer service at all times.

Skills

English proficiency

Customer service

Education

High School diploma or equivalent

Job description

HCA Florida Northwest Hospital is seeking a Line Cook to support the Nutritional Service Department. The role involves hot production tasks, following safety and sanitation guidelines, and ensuring the highest level of customer service while preparing all hot foods according to recipes.

The position emphasizes maintaining a clean work area, reading and following dietary instructions, and collaborating with the FANS Management team to meet daily kitchen needs.