Hospital Kitchen Dishwasher & Sanitation Support

Barton Health

South Lake Tahoe (CA)

Vor Ort

USD 19.000 - 29.000

Vollzeit

Vor 6 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

Barton Health in South Lake Tahoe is seeking a dedicated dishwasher to support our hospital food service team. You will help with dishwashing, tray prep, and maintaining sanitary work areas in a fast-paced health-care setting.

The role requires physical effort, adherence to safety procedures, and reliable collaboration with nursing staff to ensure patient meals are delivered clean and on time.

Qualifikationen

  • Knowledge of safety and sanitation procedures.
  • Must be able to effectively communicate in English; bilingual abilities preferred.
  • Current California Food Handlers Card prior to hire or within 30 days of hire.

Aufgaben

  • Provide consistently exceptional care and support in the dishwashing area.
  • Monitor dishwashing machine temperatures, detergent and sanitizer levels, and report issues to supervisor.
  • Sanitize wares using the 3-pot-sink when the dish machine is non-operational; identify proper sanitizer concentrations.
  • Operate dishwasher and related equipment; report unsafe equipment to supervisor.
  • Scrape, wash, and sanitize dishes, utensils, pots and pans to ensure adequate supply.
  • Transport food carts and related items, pushing/pulling heavy carts as needed.
  • Assist nursing units by keeping pantries clean and free of late delivery items.
  • Follow departmental safety and sanitation procedures at all times.

Kenntnisse

Safety procedures
English communication
Bilingual preferred

Ausbildung

High School diploma or equivalent education/experience preferred

Jobbeschreibung

Barton Health in South Lake Tahoe is seeking a dedicated dishwasher to support our hospital food service team. You will help with dishwashing, tray prep, and maintaining sanitary work areas in a fast-paced health-care setting.

The role requires physical effort, adherence to safety procedures, and reliable collaboration with nursing staff to ensure patient meals are delivered clean and on time.

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