Hospital Kitchen Cook — Rotating Shifts, Safe Prep

VCU Health System Authority

South Hill (VA)

Vor Ort

USD 22.000 - 33.000

Vollzeit

Vor 4 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

VCU Health System Authority in Virginia is seeking a Cook to prepare meals in a safe, sanitary environment while following hospital recipes and production sheets. You will help ensure diet compliance, portion control, and proper food handling across rotating shifts.

Shifts run 6:00am–2:30pm or 10:30am–7:00pm with weekend rotating schedules. Requires a high school diploma; 2+ years cooking experience (5+ preferred) and professional culinary training are advantageous.

Qualifikationen

  • High school diploma or equivalent required.
  • Professional culinary training preferred.
  • Two years cooking experience required; five years preferred.

Aufgaben

  • Read recipes and production sheets to prepare foods to standards.
  • Wash, slice, dice ingredients as needed for preparation.
  • Measure ingredients accurately.
  • Set temperatures and cook times for production equipment.
  • Determine doneness of foods.
  • Use proper portioning equipment to portion food.
  • Maintain food temperatures during preparation and holding.
  • Clean and sanitize the work area.

Kenntnisse

Reading recipes
Measuring ingredients
Portion control
Food safety
Maintaining temperatures
Sanitation

Ausbildung

High School Diploma or equivalent
Professional culinary training

Jobbeschreibung

VCU Health System Authority in Virginia is seeking a Cook to prepare meals in a safe, sanitary environment while following hospital recipes and production sheets. You will help ensure diet compliance, portion control, and proper food handling across rotating shifts.

Shifts run 6:00am–2:30pm or 10:30am–7:00pm with weekend rotating schedules. Requires a high school diploma; 2+ years cooking experience (5+ preferred) and professional culinary training are advantageous.

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