Hospital Kitchen Cook - Fast-Paced Food Prep

West Tennessee Healthcare; Mississippi; On-site; USD 17,000 - 25,000; Full time

Job summary

West Tennessee Healthcare in Bolivar, TN is hiring a line cook for day shifts. You will serve employees and the public, set up serving lines, and keep production areas clean under supervision.

Ideal candidates have 0-2 years experience, HS diploma, and basic kitchen skills. This role requires flexibility for overtime and call backs, with a strong emphasis on quality and safety in a hospital setting.

Qualifications

• Prepares and cooks to order foods with short prep time.
• Follows basic recipes and product directions.
• Operates kitchen equipment to prepare ingredients.
• Reads menus and performs arithmetic calculations as needed.

Responsibilities

• Prepare and cook foods to order for customers.
• Maintain clean, safe, and orderly serving areas.
• Stock and requisition supplies to meet production needs.
• Maintain compliance with hospital rules and procedures.

Skills

Basic cooking

Kitchen equipment

Food preparation

Reading & arithmetic

Education

High School diploma or GED

Job description

West Tennessee Healthcare in Bolivar, TN is hiring a line cook for day shifts. You will serve employees and the public, set up serving lines, and keep production areas clean under supervision.

Ideal candidates have 0-2 years experience, HS diploma, and basic kitchen skills. This role requires flexibility for overtime and call backs, with a strong emphasis on quality and safety in a hospital setting.