Hospital Food Service Aide — Make Every Moment Matter

Hartford HealthCare

Bridgeport (CT)

Vor Ort

USD 17.000 - 25.000

Vollzeit

Vor 2 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

Hartford HealthCare, in Bridgeport, CT, is seeking a Food Service Assistant for St. Vincent’s Medical Center to support routine cafeteria operations. You will prepare patient trays, assist with food prep, replenish supplies, and ensure sanitation for safe meal service in a fast-paced hospital setting.

Shifts run 6:30am-2:30pm or 11:30am-8:00pm, with holidays and weekends as needed. The role emphasizes teamwork, safety, and quality service in a community hospital environment.

Qualifikationen

  • Must be able to read, write and speak English.
  • Basic math skills.
  • Wears appropriate shoes and PPE (gloves) in all food service areas to avoid injury.
  • High School Diploma or GED preferred.

Aufgaben

  • Prepares patient trays
  • Assists with food preparation
  • Replenishes supplies
  • Washes dishes and equipment
  • Serves food
  • Delivers patient trays
  • Operates kitchen and cafeteria equipment such as a turbo chef, panini machine, pizza oven, cash register and dish machine
  • Assists in the serving of hot and cold food and handles such food according to strict procedures and departmental codes to avoid contamination
  • Attends and participates in departmental meetings and in-services to promote continuous improvement for self and the department
  • Perform other related duties as required.

Kenntnisse

English literacy
Basic math
Safety PPE

Ausbildung

High School Diploma or GED

Jobbeschreibung

Hartford HealthCare, in Bridgeport, CT, is seeking a Food Service Assistant for St. Vincent’s Medical Center to support routine cafeteria operations. You will prepare patient trays, assist with food prep, replenish supplies, and ensure sanitation for safe meal service in a fast-paced hospital setting.

Shifts run 6:30am-2:30pm or 11:30am-8:00pm, with holidays and weekends as needed. The role emphasizes teamwork, safety, and quality service in a community hospital environment.

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