Hospital Cook: Nourish Patients & Lead Kitchen

Memorial Physician Practices; Hastings (PA); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Health, dental, vision benefits

401K plan

Paid time off

Employee assistance program

Tuition reimbursement

Job summary

Conemaugh Meyersdale Medical Center is seeking a Cook to support patient, staff, and visitor dining, delivering nutritious meals in a fast-paced hospital setting in Meyersdale, Pennsylvania. The role requires a High School diploma with two years hospital food service experience preferred, ServSafe certification within three months, and strict adherence to HACCP and sanitation standards.

Competitive benefits are available and teamwork is essential to provide safe, high‑quality meals to the

Qualifications

• High School graduate or equivalent required.
• Two years of experience in hospital food services preferred.
• ServSafe certification within 3 months of hire (recertify every 3 years).
• Must follow HACCP and sanitation standards.

Responsibilities

• Prepare, season, and cook food for patients, staff, and visitors.
• Review menus to determine types and quantities of food.
• Coordinate timing of preparation to meet service schedules.
• Maintain equipment sanitation in food production areas.
• Mentor new staff and direct junior personnel.

Skills

Food preparation

Sanitation standards

Menu planning

Staff supervision

ServSafe certified

Job description

Conemaugh Meyersdale Medical Center is seeking a Cook to support patient, staff, and visitor dining, delivering nutritious meals in a fast-paced hospital setting in Meyersdale, Pennsylvania. The role requires a High School diploma with two years hospital food service experience preferred, ServSafe certification within three months, and strict adherence to HACCP and sanitation standards.

Competitive benefits are available and teamwork is essential to provide safe, high‑quality meals to the