Hospital Cook: Growth, Benefits & Impact

Memorial Health University Medical Center; Savannah (GA); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Comprehensive benefits

Wellbeing support

Paid time off

401(k) match

Tuition assistance

Life insurance

Discount programs

Job summary

Memorial Health University Medical Center in Savannah, GA is seeking a dedicated Cook to join its food service team. You will prepare, season, and cook a variety of items according to menus and production sheets, while maintaining safety and cleanliness in a fast-paced hospital environment.

The role requires adherence to HACCP guidelines, teamwork with production staff, and commitment to high-quality patient and staff meals.

Qualifications

• Under general supervision, prepares, seasons, and cooks a wide variety of food items following menus, recipes and production sheets.
• Adhere to HACCP/food safety guidelines/policies & procedures
• Utilizes proper equipment to produce standard recipes.

Responsibilities

• Prepare, season, and cook a wide variety of food items following menus and production sheets.
• Adhere to HACCP/food safety guidelines and procedures.
• Maintain a clean and sanitary work area in line with standards.
• Communicate with production staff regarding menus, recipes and portion sizes.

Skills

Food preparation

Team communication

HACCP knowledge

Education

High School Diploma or Equivalent

Job description

Memorial Health University Medical Center in Savannah, GA is seeking a dedicated Cook to join its food service team. You will prepare, season, and cook a variety of items according to menus and production sheets, while maintaining safety and cleanliness in a fast-paced hospital environment.

The role requires adherence to HACCP guidelines, teamwork with production staff, and commitment to high-quality patient and staff meals.