High-Volume Restaurant Manager—Flexible Schedule

Art & Jake's Sports Bar & Grill

Newnan (GA)

On-site

USD 45,000 - 65,000

Full time

14 days+

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Benefits offered by this job

Competitive salary
Dental insurance
Employee discounts
Free food & snacks
Health insurance
Opportunity for advancement
Paid time off
Vision insurance
Bonus based on performance
Flexible schedule

Job summary

Art & Jake's Sports Bar & Grill in Newnan, Georgia is seeking an experienced Restaurant Manager to oversee the high-volume bar and grill operations. You will be responsible for financial and operational performance, team management and ensuring compliance with regulations. Candidates should possess strong leadership and customer service skills to create a remarkable dining experience.

The ideal candidate has a solid understanding of restaurant operations, budgeting, and staff development. The role offers competitive salary and benefits including medical and vision insurance, paid time off, and bonus opportunities.

Qualifications

  • Strong knowledge of food and beverage service.
  • Experience in staff supervision and food safety.
  • Proven record in managing budgets and forecasting.

Responsibilities

  • Ensure customer satisfaction by directing service staff.
  • Develop restaurant business plans by analyzing demand.
  • Manage financial objectives and improve profitability.
  • Lead training and development of restaurant staff.
  • Maintain food safety and sanitation standards.

Skills

Knowledge of front and back of house operations
Understanding of cost and labor systems
Strong communication skills
Leadership skills
Comfort with budgets and forecasting
Ability to lead groups

Job description

Art & Jake's Sports Bar & Grill in Newnan, Georgia is seeking an experienced Restaurant Manager to oversee the high-volume bar and grill operations. You will be responsible for financial and operational performance, team management and ensuring compliance with regulations. Candidates should possess strong leadership and customer service skills to create a remarkable dining experience.

The ideal candidate has a solid understanding of restaurant operations, budgeting, and staff development. The role offers competitive salary and benefits including medical and vision insurance, paid time off, and bonus opportunities.

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