High-Volume Bartender: Craft & Guest Experience Pro

DoubleTree by Hilton Columbus Dublin; Dublin (OH); On-site; USD 17,000 - 25,000; Full time

Job summary

DoubleTree by Hilton Columbus Dublin is seeking a skilled Bartender to craft beverages and deliver exceptional service to guests. You will follow precise recipes, maintain bar cleanliness, and ensure compliance with health and alcohol regulations while assisting servers and guests throughout shifts.

The role requires attentive communication, the ability to balance speed and accuracy, and flexibility to work varying schedules in a bustling hotel environment.

Qualifications

• High school diploma or equivalent
• Minimum of one year of high-volume bar service experience
• Strong knowledge of drink preparation and health standards
• Excellent communication skills, both verbal and written
• Ability to operate bar equipment, including coffee makers and cash terminals
• Ability to work in varying temperatures and environments, from freezers to kitchens

Responsibilities

• Craft beverages and provide excellent service to guests in a timely, friendly manner.
• Follow recipes using established measuring systems for consistent drink quality.
• Ensure compliance with all federal, state, and local alcohol laws.
• Handle transactions accurately as a cashier for servers when needed.
• Prepare garnishes, set up bar, and maintain cleanliness and organization of the bar area.

Skills

Drink preparation

Health standards

Customer service

Communication skills

Cash handling

Bar equipment

Education

High school diploma

Tools

Coffee makers

Cash terminals

Job description

DoubleTree by Hilton Columbus Dublin is seeking a skilled Bartender to craft beverages and deliver exceptional service to guests. You will follow precise recipes, maintain bar cleanliness, and ensure compliance with health and alcohol regulations while assisting servers and guests throughout shifts.

The role requires attentive communication, the ability to balance speed and accuracy, and flexibility to work varying schedules in a bustling hotel environment.