High-Paying Line Cook – Fine Dining Grill Pro

Eddie-Merlot; Cincinnati (OH); On-site; USD 24,796 - 33,062; Full time

Job summary

Eddie Merlot’s in Cincinnati is hiring a Line Cook with grill experience to prepare high-quality dishes in a fast-paced kitchen. You will follow Eddie Merlot’s recipes, maintain cleanliness, and collaborate with the team to ensure guest satisfaction.

The role requires at least one year of line cook experience, ability to work evenings and weekends, and proficiency with grill equipment. Join a team that values quality, efficiency, and professional presentation.

Qualifications

• One year of experience as a line cook, preferably in a fine dining setting.
• Experience operating grills, broilers, fryers, sauté burners, convection ovens, and flat-top ranges.

Responsibilities

• Set up station and carry out food preparation assignments.
• Produce food items following standard recipes, portion controls, and sanitation guidelines.
• Maintain a clean, sanitary and well-organized workstation throughout the shift.
• Assist with storage, rotation, and organization of kitchen equipment and storage areas.
• Communicate with Executive Chef or Sous Chef about specials, guest flow, and events.
• Attend team meetings and relay guest requests or improvement ideas to management.

Skills

Line cook

Grill experience

Teamwork

English

Education

High school diploma or GED

Job description

Eddie Merlot’s in Cincinnati is hiring a Line Cook with grill experience to prepare high-quality dishes in a fast-paced kitchen. You will follow Eddie Merlot’s recipes, maintain cleanliness, and collaborate with the team to ensure guest satisfaction.

The role requires at least one year of line cook experience, ability to work evenings and weekends, and proficiency with grill equipment. Join a team that values quality, efficiency, and professional presentation.