Your resume and cover letter, tailored to exactly what they’re hiring for.
Get past ATS filters
Benefits offered by this job
Monthly Bonus Program up to $850/mo or $10,200/yr
Vacation time that increases over time
401K with generous company matching
Education assistance for High School and college
Medical, dental and vision coverage
Short- and Long-Term Disability, life insurance
Job summary
An independent restaurant franchise seeks an experienced General Manager to lead their operations in Baton Rouge, LA. The successful candidate will manage a team, ensure compliance with customer standards, and drive a profitable restaurant. Ideal applicants have prior experience in high-volume settings and a background in the quick-service industry. Competitive salary range between $43,888.00 and $47,500.00.
Qualifications
Prior General Manager experience running high-volume locations.
Background in quick-service restaurants or experience in hospitality or retail.
Must be 18 years or older.
Responsibilities
Lead a team of Department Managers, setting goals, coaching, and tracking progress.
Work with leader to establish restaurant objectives and develop plans.
Oversee hiring and development of managers to build a capable team.
Skills
Leadership
Customer service
Team management
Communication
Job description
An independent restaurant franchise seeks an experienced General Manager to lead their operations in Baton Rouge, LA. The successful candidate will manage a team, ensure compliance with customer standards, and drive a profitable restaurant. Ideal applicants have prior experience in high-volume settings and a background in the quick-service industry. Competitive salary range between $43,888.00 and $47,500.00.