High-Impact Restaurant GM | Fast-Growth QSR Leader

Cook Out; Shelby (NC); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Meals during shifts

Guaranteed holidays

401(k) with company match

Paid time off

Comprehensive insurance after 90 days

Job summary

Cook Out is seeking a General Manager for our Shelby, NC location to lead operations with a hands-on, guest-focused approach. This role drives operational excellence, team development, and exceptional customer experiences in a high-volume setting.

You will recruit and coach a large team, manage daily operations, and strive for profitability while upholding brand standards and a culture of performance and growth.

Qualifications

• Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
• Proven ability to thrive and multitask within a high-pressure, fast-paced environment.
• A track record of recognizing talent and leading teams toward collective goals.

Responsibilities

• Oversee all daily operations of a high-volume restaurant, ensuring brand standards and profitability.
• Recruit, train, and coach a large team to develop future leaders.
• Maintain an upbeat, guest-focused environment with strong customer experiences.

Skills

Leadership

Adaptability

Job description

Cook Out is seeking a General Manager for our Shelby, NC location to lead operations with a hands-on, guest-focused approach. This role drives operational excellence, team development, and exceptional customer experiences in a high-volume setting.

You will recruit and coach a large team, manage daily operations, and strive for profitability while upholding brand standards and a culture of performance and growth.