Healthcare Kitchen Cook & Prep Specialist

LOSGH; Cut Off (LA); Hybrid; USD 30,000 - 40,000; Full time

Job summary

Lady of the Sea General Hospital is seeking a Full-Time Cook/Prep Cook in Nutritional Services to perform food preparation and cooking tasks according to recipes and safety standards. The role emphasizes portion control, temperature control, and presentation to meet quality standards, with duties centered in an institutional kitchen.

Ideal candidates have basic math and reading/writing abilities and can follow oral and written instructions; physical capability to lift up to 50 pounds and

Qualifications

• Experience in institutional cooking is preferred.
• Basic math, reading and writing abilities required.
• Ability to lift at least 50 pounds and follow safety guidelines.

Skills

Cooking experience

Reading & writing

Follow instructions

Dexterity

Heavy lifting

Job description

Lady of the Sea General Hospital is seeking a Full-Time Cook/Prep Cook in Nutritional Services to perform food preparation and cooking tasks according to recipes and safety standards. The role emphasizes portion control, temperature control, and presentation to meet quality standards, with duties centered in an institutional kitchen.

Ideal candidates have basic math and reading/writing abilities and can follow oral and written instructions; physical capability to lift up to 50 pounds and