Healthcare Kitchen Cook - Part-Time PM Shift

Haven Healthcare; Tuscola (IL); On-site; USD 19,000 - 25,000; Part time

Benefits offered by this job

Paid Vacation and Holidays

Daily Pay

Employee Perks Program: Electronics,ap

Discounts on Appliances

Discounts on Apparel

Discounts on Cars

Discounts on Flowers

Discounts on Fitness Memberships

Discounts on Gift Cards

Discounts on Groceries

Discounts on Hotels

Discounts on Movie Tickets

Discounts on Rental Cars

Discounts on Special Events

Discounts on Theme Parks

And More!

Job summary

Haven of Tuscola is seeking a dedicated part-time cook for the PM shift to join the dietary team. You will prepare and serve residents’ meals, maintaining cleanliness and compliance with safety standards throughout the kitchen and service areas.

The role requires teamwork, flexibility to work some weekends/holidays, and preferred prior healthcare cooking experience with strong communication and customer service skills.

Qualifications

• Ability to work collaboratively with the dietary team.
• Must be able to work scheduled hours, including some weekends and holidays.
• Previous cook experience in a healthcare environment preferred.
• Knowledge of food safety and sanitation standards.
• Strong communication and customer service skills.

Responsibilities

• Prepare and serve residents' daily meals
• Maintain cleanliness and sanitation of kitchen and work areas
• Assist with tray line setup and meal delivery
• Work in dish room and support overall dietary operations
• Follow all facility, OBRA, Federal, State, and regulatory guidelines

Skills

Team collaboration

Flexible hours

Customer service

Strong communication

Food safety knowledge

Job description

Haven of Tuscola is seeking a dedicated part-time cook for the PM shift to join the dietary team. You will prepare and serve residents’ meals, maintaining cleanliness and compliance with safety standards throughout the kitchen and service areas.

The role requires teamwork, flexibility to work some weekends/holidays, and preferred prior healthcare cooking experience with strong communication and customer service skills.