Healthcare Kitchen Aide — Meal Prep & Sanitation

(Alhambra Post Acute) Martinez SNF Healthcare, LLC; Alhambra (CA); On-site; USD 28,000 - 30,000; Full time

Job summary

Alhambra Post Acute is hiring a Dietary Aide in Martinez, CA. The role offers $20-$22 per hour on a full-time split shift, with responsibilities including setting up meal trays, food service, dishwashing, and assisting the cook and dietary supervisor. Must obtain a food handler's certificate and have basic high school education.

Equal opportunity employer; competitive benefits. Join a dedicated team focused on nutrition and patient care in a healthcare setting, with opportunities for growth

Qualifications

• Experience in healthcare or institutional kitchen preferred but not required.
• Ability to follow recipes and dietary guidelines accurately.
• Team player with positive attitude and good time management.
• Commitment to food safety and sanitation standards.

Responsibilities

• Learn food service routines quickly and set up meal trays.
• Strip down returned trays and start washing dishes.
• Assist with serving meals and meal preparation.
• Check and record chlorine concentration and water temp of the dishwasher.
• Observe water temperatures during dishwashing cycles and operate the dishwasher.
• Prepare nourishments and snacks; sweep/mop kitchen; manage trash and groceries.
• Maintain clean, sanitary work surfaces and refrigerators; train dietary staff.

Skills

Healthcare kitchen experience

Follow recipes & dietary guidelines

Team player

Time management

Food safety & sanitation

Education

High school diploma or equivalent

Job description

Alhambra Post Acute is hiring a Dietary Aide in Martinez, CA. The role offers $20-$22 per hour on a full-time split shift, with responsibilities including setting up meal trays, food service, dishwashing, and assisting the cook and dietary supervisor. Must obtain a food handler's certificate and have basic high school education.

Equal opportunity employer; competitive benefits. Join a dedicated team focused on nutrition and patient care in a healthcare setting, with opportunities for growth