Healthcare Dining Services Supervisor

Trinity Health; Fort Lauderdale (FL); Sur place; USD 52 000 - 76 000; Plein temps

Avantages offerts par ce poste

Comprehensive benefits package

Retirement plan with employer matching

Education assistance

Résumé du poste

Holy Cross Hospital in Fort Lauderdale, FL, is seeking a Nutritional Services Retail Supervisor to oversee cafeteria/retail outlets in a hospital setting. You will supervise staff, ensure food safety, manage inventory and cash, and support operations while delivering excellent patient and staff service.

The role requires 3-5 years of supervisory experience, an associate degree, and certification in sanitation/ServSafe within 6 months of hire.

Qualifications

• 3-5 years supervisory experience in food service operations.
• High school diploma or equivalent; associate degree required.
• Completion of Sanitation Certification Course or ServSafe Certification within 6 months of hire.

Responsabilités

• Staff Supervision: Supervises hourly associates, including scheduling, training, coaching, and assigning daily tasks.
• Retail Operations: Oversees cafeteria/retail area cleanliness, food display, and service standards.
• Inventory & Cash Management: Manages inventory levels, ensures proper stock levels, and handles cash register reporting, including reconciling daily revenue and sales reports.
• Food Safety & Compliance: Maintains compliance with federal, state, and local sanitation regulations, including HACCP standards, temperature checks, and proper food handling.
• Customer Service: Ensures excellent customer service for guests, doctors, and staff.
• Operations Support: Acts as the primary contact in the absence of Food Service Management and may cover essential positions during shortages.

Connaissances

Staff supervision

Customer service

Communication

Cash handling

Food safety compliance

Formation

Associate degree

High school diploma

Outils

Sanitation Certification

ServSafe Certification

Description du poste

Holy Cross Hospital in Fort Lauderdale, FL, is seeking a Nutritional Services Retail Supervisor to oversee cafeteria/retail outlets in a hospital setting. You will supervise staff, ensure food safety, manage inventory and cash, and support operations while delivering excellent patient and staff service.

The role requires 3-5 years of supervisory experience, an associate degree, and certification in sanitation/ServSafe within 6 months of hire.