Healthcare Culinary Director: Patient Dining Lead

HHS; Chattanooga (TN); Presencial; USD 81 000 - 99 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Paid time off

Medical, dental, and vision insurance

401(k) with employer match

Employee Assistance Program

Career development and ongoing trainin

Resumo da oferta

HHS is seeking a compassionate leader for the culinary team at Starr Regional Medical Center in Etowah. You will support the patient healing journey by delivering high-quality food service and improve perceptions of hospital dining.

Your responsibilities include managing food operations, collaborating on menus, and fostering a positive work environment. Join us for a rewarding career with weekends off and career growth opportunities.

Qualificações

• 5+ years of food operations experience, including 3+ years of management.
• Experience with cash handling policies and procedures.
• Computer skills including word processing, spreadsheets, email, and ordering platforms.

Responsabilidades

• Manage the food service department to provide excellent service and quality.
• Communicate with department, facility, and company leadership to achieve goals.
• Collaborate with dietitians and chefs to develop menus in line with market trends.
• Lead team member recruiting, training, development, scheduling, and assignments.
• Drive compliance with health, safety, and regulatory agencies.

Conhecimentos

Leadership

Interpersonal Skills

Communication

Customer Service

Professionalism

Decision Making

Proactivity

Team Player

Business Ethics

Organization

Formação académica

ServSafe Food Service Manager Certification

Ferramentas

Point of Sales (POS) systems

Microsoft Office

Descrição da oferta de emprego

HHS is seeking a compassionate leader for the culinary team at Starr Regional Medical Center in Etowah. You will support the patient healing journey by delivering high-quality food service and improve perceptions of hospital dining.

Your responsibilities include managing food operations, collaborating on menus, and fostering a positive work environment. Join us for a rewarding career with weekends off and career growth opportunities.