Head Start Kitchen Cook | Generous Benefits

Catholic Charities Brooklyn and Queens, Inc.

New York (NY)

In loco

USD 35.000 - 45.000

Tempo pieno

5 giorni fa
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Vantaggi offerti da questo lavoro

Competitive salary
Vacation / Personal days
Medical
Dental
Vision
Retirement savings with agency match
Transit benefits
Flexible spending account
Life insurance
Public loan forgiveness

Descrizione del lavoro

Catholic Charities Brooklyn and Queens, Inc. is seeking a Cook to prepare and serve meals at our Head Start centers. Maintain cleanliness, follow sanitary practices, and support housekeeping duties as needed.

Qualifications include a High School Diploma, food handling experience, and preferred bilingual abilities in Spanish/English or other languages. Travel between centers may be required, with competitive benefits and a strong team-focused environment.

Competenze

  • High School Diploma or Equivalent required.
  • Food Handlers Certificate preferred.
  • Two years of experience in food preparation, preferably in an Early Childhood setting.
  • Bilingual Spanish/English; Russian/English; Chinese/English; Korean/English; English/Creole speaking preferred.

Mansioni

  • Responsible for safe preparation and storage of all food items used at the center.
  • Prepares, cooks, and serves food according to appropriate practices.
  • Washes dishes and utensils according to sanitary practices; Assumes duties as housekeeper as required.
  • Responsible for storing or supervising storage of all food and household supplies.
  • Performs other duties as assigned.

Conoscenze

Bilingual Spanish/English
Bilingual Russian/English
Bilingual Chinese/English
Bilingual Korean/English
Bilingual English/Creole

Formazione

High School Diploma or Equivalent

Descrizione del lavoro

Catholic Charities Brooklyn and Queens, Inc. is seeking a Cook to prepare and serve meals at our Head Start centers. Maintain cleanliness, follow sanitary practices, and support housekeeping duties as needed.

Qualifications include a High School Diploma, food handling experience, and preferred bilingual abilities in Spanish/English or other languages. Travel between centers may be required, with competitive benefits and a strong team-focused environment.

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