Head Cook Kitchen Manager

Pow Pow; Washington (District of Columbia); On-site; USD 42,000 - 52,000; Full time

Job summary

Pow Pow Franklin Square in Washington, DC is seeking a Head Cook to lead our kitchen and ensure consistent, high-quality dishes. The role requires flexibility to cover both day and evening shifts and a strong commitment to hospitality.

The ideal candidate has 2+ years of experience as head cook or kitchen manager, a strong work ethic and sense of urgency, solid teamwork, dependability, and open availability. Passion for excellence and busy service a plus.

Qualifications

• -2+ years of experience working as a head cook / team lead / kitchen manager
• -A strong work ethic and sense of urgency
• -Team sensibilities and dependability
• -Open availability

Job description

Pow Pow Franklin Square, is an award winning, all plant-based Asian restaurant, known for our house-made proteins and fun but well-executed dishes. We are located on 1250 I Street Nw #102. Our ideal candidate is self-driven, motivated, and engaged.

We are a restaurant that is open 11am-9pm everyday of the week. We are seeking a Head
Cook that is flexible and able to fill BOTH day and evening shifts. Our ideal candidate is
attentive, punctual, and engaged, with a passion for hospitality to join us along the way.

Do you welcome the challenge to develop your skills alongside a team who is committed to excellence? Dependable and motivated individuals, excited to jump in and share their knowledge and experience are who we seek.

Qualifications

You’ll be successful in this role if you have:

• -2+ years of experience working as a head cook / team lead / kitchen manager
• -A strong work ethic and sense of urgency
• -Team sensibilities and dependability
• -Open availability