Full Time Cook

Franklin Park Senior Living; Johns Creek (GA); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Medical Vision Dental

401k Plan

Positive workplace

Job summary

Franklin Apartment Management, LTD in Johns Creek is seeking a caring Cook to prepare high-quality meals for residents and guests in our assisted living community. The role features a dynamic, rotating mix of day and evening shifts, with advance notice to protect personal time.

You will supervise the kitchen under the Culinary Director, ensure meals meet local tastes, and maintain safety and cleanliness. The team values teamwork, kindness, and delivering excellent dining experiences.

Qualifications

• High school diploma or equivalent.
• Must be flexible, detail-oriented, and have a sense of teamwork.
• Must possess current manager’s level food handler permit.
• Must be able to pass our Criminal Background Screening.
• The Community is a drug free workplace; employees are subject to adherence to the Company Drug Free Workplace policy.

Responsibilities

• Prepare delicious and attractive food that is colorful and tastefully presented, making each meal service an exceptional occasion.
• Supervise the kitchen under the direction of the Culinary Director.
• Prepare high quality meals consistent with local customs and tastes; adhere to standard recipes, budgeted costs and company policies.
• Supervise and/or assist in the proper washing of all dishes, cookware, flatware, and utensils; maintain all kitchen equipment; monitor temperatures and chemical use to prevent illness.
• Approach residents and associates in a friendly, service-oriented manner.
• Other job duties as assigned – see full job description.

Skills

Food handler permit

Time management

Teamwork

Attention to detail

Safety awareness

Education

High school diploma or equivalent

Job description

We are looking for a compassionate Cook to join our assisted livingfamily! Our residents need care around the clock, so this role features adynamic, rotating mix of day and evening shifts rather than a fixed weeklyroutine.

We truly care about our culinary team and know you have a life outsideof work. While the days of the week vary, we can work with you to protect yourpersonal time. With advanced notice, we will try to work around yourplanned days off, doctor appointments, or family events so you can recharge andbring your best self to our residents!

Do you LOVE to cook?Ready to turn your passion into purpose?

The primary responsibility of theCookis to prepare food of the highest quality and taste for residents and guests of the Community ensuring that the food presentation enhances the dining experience of the residents and guests.

What We Offer

• Competitive pay
• Medical, Vision & Dental coverage for FT employees
• 401(k) Retirement Plan
• A positive workplace where teamwork and kindness matter

Areas of Responsibility

• Prepare delicious and attractive food that is colorful and tastefully presented making each meal service an exceptional occasion.
• Supervise the kitchen under the direction of the Culinary Director.
• Prepare high quality meals consistent with local customs and tastes. Consistently adhere to the standard recipes, the budgeted costs and Company policies.
• Supervise and/or assist in the proper washing of all dishes, cookware, flatware, and utensils. Properly maintain all kitchen equipment. Monitor water temperatures and/or chemical compounds as appropriate to ensure the prevention of foodborne illness and the spread of communicable disease.
• Approach residents and associates in a friendly, service-oriented manner.
• Other job duties as assigned – see full job description.

Required Qualifications

• Must be a minimum of 18 years of age.
• High school diploma or equivalent.
• Must be flexible/adaptable, pay attention to detail, and have a sense of teamwork.
• Must possess good time management skills and a keen awareness of safety.
• Must possess current manager’s level food handler permit.
• Must be able to pass our Criminal Background Screening.
• The Community is a drug free workplace; employees are subject to adherence to the Company Drug Free Workplace policy.

Preferred Qualifications

• Minimum one (1) year related cooking experience or equivalent preferred.
• Some software and computer skills preferred.

Franklin Apartment Management, LTD is an Equal Opportunity Employer

Franklin Apartment Management, LTDis an equal opportunity employer and makes employment decisions on the basis of merit. We want to have the best available person in every job. It is the policy of Franklin to grant equal employment opportunities to all qualified persons without regard to race, color, creed, sex, religion, age, national origin, marital status, sexual orientation, citizenship, physical or mental disability that does not prohibit performance of essential job functions, veteran's status, or any other conditions or identifications against which discrimination is prohibited.