Head Chef – Jamaican & Mediterranean Cuisine

Dukunoo Jamaican Kitchen - f704; Miami (FL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

1 week paid vacation

Job summary

Dukunoo Jamaican Kitchen in Sawgrass, FL is seeking an experienced Chef to craft authentic Jamaican and Mediterranean dishes in a vibrant, upscale dining setting. You will lead kitchen staff, ensure consistency, and drive culinary excellence in a fast-paced environment.

Ideal candidates bring at least 3 years of chef experience, culinary certification, and a strong ability to manage operations while maintaining top-tier food safety standards.

Qualifications

• Minimum 3 years of experience as a Chef in a similar setting.
• Certification in culinary arts or related field.
• Proven experience with Jamaican and Mediterranean cuisines.

Responsibilities

• Craft authentic Jamaican and Mediterranean dishes with precision and creativity.
• Maintain high standards of food quality, presentation and consistency.
• Manage kitchen operations in a fast-paced environment for efficiency and timeliness.
• Collaborate with the team to innovate and elevate the menu offerings.
• Uphold food safety and sanitation standards at all times.

Skills

Culinary leadership

Jamaican cuisine

Mediterranean cuisine

Food safety

Menu development

Education

Culinary certification

Job description

Dukunoo Jamaican Kitchen in Sawgrass, FL is seeking an experienced Chef to craft authentic Jamaican and Mediterranean dishes in a vibrant, upscale dining setting. You will lead kitchen staff, ensure consistency, and drive culinary excellence in a fast-paced environment.

Ideal candidates bring at least 3 years of chef experience, culinary certification, and a strong ability to manage operations while maintaining top-tier food safety standards.