Head Chef at Smash & Co

Spice Route; Seattle (WA); On-site; USD 40,000 - 50,000; Full time

Job summary

Spice Route in Seattle is seeking a dedicated culinary professional to join their kitchen team. You will own your section by preparing ingredients, plating dishes, and maintaining high-quality standards throughout service. The role necessitates adherence to hygiene practices and stock management.

The ideal candidate will have at least 2 years of culinary experience and a diploma in Culinary Arts or Hotel Management. Freshers with a passion for cooking are also encouraged to apply.

Qualifications

• 2+ years of experience in a culinary role.
• Diploma in Culinary Arts / Hotel Management preferred.
• Freshers with passion are welcome.

Responsibilities

• Prep ingredients and run your station to spec.
• Plate dishes consistently and maintain quality.
• Follow hygiene and storage rules.
• Support the team during peak service.
• Minimise wastage and manage section stock.

Skills

Ingredient preparation

Plating dishes

Hygiene standards (FSSAI/HACCP)

Team collaboration

Stock management

Education

Diploma in Culinary Arts / Hotel Management

Job description

Own your section with strong prep, plating and consistency across every service. Work in a clean, fast and reliable kitchen team that takes pride in quality.

Job details

Employment type: Full Time

Experience required: 2+ years

Qualification: Diploma in Culinary Arts / Hotel Management preferred; freshers with passion welcome

Shift: 9:30 AM – 6:30 PM | Mon–Sat

Weekly off: 1 day/week (rotational)

Pay period: Hourly

Location: Seattle

2 openings

What you'll do

• Prep ingredients and run your station to spec
• Plate dishes consistently and maintain quality
• Follow hygiene (FSSAI/HACCP) and storage rules
• Support the team during peak service
• Minimise wastage and manage section stock