Head Chef

Peoplebank; Town of Florida (NY); On-site; USD 73,000 - 99,000; Full time

Benefits offered by this job

Pension scheme

Healthcare schemes

Staff meals on duty

Career development

Job summary

The Cumberland is seeking a Head Chef to oversee the kitchen, ensuring top quality across banquets, buffets, and à la carte service. You will lead with adaptability, drive, and a clear standard of presentation, while developing a skilled, inclusive team.

You’ll recruit, train and empower staff to reach their highest potential, fostering engagement and a culture of growth in a busy hotel environment.

Qualifications

• Proven multi-outlet kitchen experience with bold culinary skills.
• Certificate III in Cookery and related experience.
• Knowledge of diverse cuisines and creative menu development.
• Strong HACCP and OH&S understanding for safe, compliant operations.
• Recognises importance of brigade teamwork and a collaborative culture.
• Willingness to work a range of shifts, including weekends.
• Ability to mentor and coach junior kitchen team members.

Responsibilities

• Oversee seamless operation of kitchen across banquets, buffets, à la carte and staff meals.
• Lead recruitment, training and development of a proud, passionate team.
• Foster an inclusive culture focused on real growth and quality presentation.

Skills

Multi-outlet kitchen experience

Cookery Certificate (Cert III)

Food Safety Certification

Cuisines knowledge

HACCP & OH&S

Brigade leadership

Weekend flexibility

Coaching junior staff

Education

Certificate III in Cookery

Job description

The Cumberland draws inspiration from the capital’s love of contemporary music, with a harmonious fusion of comfort and service. In a prime position between Oxford Street and Marble Arch, yet just yards from the oasis of Hyde Park, it’s the perfect base for a rocking time in London. You’ll be close to famous shopping districts, museums and historic landmarks, while a London Underground station is just around the corner, making further exploration a breeze. With 1019 rooms, bars, a restaurant, meeting rooms and all-modern, accessible facilities, The Cumberland is the perfect destination for leisure and business travellers. Looking for an authentic music hotel experience? The Cumberland invites everyone to the best show in town!

What you’ll be doing

As Head Chef, you’ll oversee the seamless operation of our kitchen, ensuring that each dish—whether it’s for banquets, buffets, - la carte, or staff meals—delivers on quality and presentation. You’ll lead with adaptability and drive, setting high standards across every service. Your responsibilities will include recruiting, training, and developing a proud and passionate team, inspiring them to bring out their full potential. Additionally, you’ll foster an environment where team members feel valued and engaged, helping them to thrive within a culture that’s both inclusive and focused on real growth.

What you’ll bring

• Proven experience multi-outlet kitchen, showcasing bold culinary skills and innovative practices.
• Relevant Certificate III in Cookery qualifications and experience in a similar role.
• A valid Food Safety Certificate, demonstrating commitment to real food safety standards.
• Knowledge of various cuisines, embracing diversity and creativity in menu development.
• Strong understanding of HACCP and OH&S regulations to ensure a safe and compliant kitchen environment.
• Acknowledgment of the importance of brigade work, fostering a supportive and inclusive team atmosphere.
• Flexibility to work a range of shifts, including weekends, to meet the demands of our busy hotel.
• Ability to thrive under pressure while maintaining high standards in a dynamic team environment.
• Skills in coaching and motivating less experienced kitchen team members, helping them reach their full potential.

What you’ll get in return

As well as all the things you'd expect from us, such as great staff areas to recharge in, wholesome meals on duty, pension and healthcare schemes, we’ll take care of you at every step of your journey so that you can take care of our guests.

In fact, we’re so committed to this that our ‘People Promise’ sets out how you can expect us to support you at every step of your application and your career with us. Whether that’s your career development and progression, your physical, mental or financial wellbeing, and recognising (and rewarding!) a job well done.

Career Development & Growth - We’re here to support your journey, whatever that may look like. Our award-winning Academy will help you navigate your tailored career pathway with the tools and development designed for you to grow and to unlock your unique potential.

Financial Wellbeing – You work hard, so we’ll always help your money work hard for you! Some of the great things you can take advantage of include:

• Wage Stream – You’ll be paid monthly, but have access to your earned salary before payday should you need it
• Discounts & Perks – Savings on 1000’s of retailers, dining, hotel stays, and much more for you and those close to you
• Refer a Friend – Earn up to £1000 when friends join our team
• Interest-Free Loans – Season ticket loans to make commuting easier

Mental & Physical Well-being - We’re here to support your well-being, whenever and wherever you need it.

• On-Site Mental Health First Aiders
• 24/7 Employee Assistance Line – Free, confidential advice
• Be Well Platform – Our Online fitness and wellness resources
• Gym Discounts & Cycle to Work Scheme

Recognition & Community – We’re proud of everything we achieve, so we always celebrate our extraordinary team and culture.

• ‘Wonderful People’ Awards – Monthly, quarterly, and annual recognition
• Social & Seasonal Events – Fun, inclusive celebrations
• People Council – A platform for every voice
• Paid Volunteering Days – Give back to causes close to you

At Clermont Hotel Group everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities and experiences to apply for roles with us.