Salary Range
USD $21.05/Hr.
Overview
The Job in a Nutshell:
The Head Cashier is responsible for the successful operation of the front end by cashiering, training, directing, and monitoring cashiers, providing World Class Customer Service, and supporting overall store operations.
Responsibilities
Main Ingredients:
- Providing World Class Customer Service and a positive customer experience as the number one priority.
- Exemplifying integrity, responsibility, and excellence and adhering to all policies.
- Training all cashiers and ensuring they:
- Communicate about the {N}Power program with customers.
- Notify customers that we donate $.05 to the local foodbank for every transaction where a customer uses a reusable bag.
- Educate customers on the Nutrient to Know About.
- Promote store seminars and events.
- Complete the Daily Sales Report (DSR) and cashier closeout responsibilities.
- Issue and verify cash drawers.
- Handle returns and overrides at the front end.
- Address customer complaints appropriately.
- Ensure that front end sets are full and well-maintained.
- Oversee completion of the front end task list daily.
- Maintain all registers binders.
- Direct cashiers to tasks during slow times at the register.
- Perform general cashiering and checkout duties including running a cash register, bagging/boxing groceries, and providing carry-out service.
- Monitor, assign, and perform cart checks.
- Answer the telephone.
- Assist in managing special orders.
- Monitor, assign, and grind nut butters.
- Learn the location of products in all departments to direct customers.
- Participate in tagging, facing, rotating, cleaning, markdowns, stocking, and backstock as needed.
- Work a schedule based on store needs, including evenings, weekends, and holidays. The position requires working five days, 40 hours per week, and attending mandatory store meetings.
- This position has limited Manager on Duty responsibilities but is not intended to be the overall Manager on Duty for the store.
Employees are expected to be “hands-on” and do whatever it takes to get the job done and help the company thrive.
Qualifications
Recipe for Success:
- High School diploma, GED, or equivalent preferred.
- Experience in retail, especially in a grocery or natural foods environment, is preferred.
- 1 year of cashiering experience preferred.
- 1 year of supervising others preferred.
- Ability to pass food safety training and maintain certifications.
- Ability to manage changing priorities and stay focused.
- Sense of urgency in completing tasks.
- Excellent customer service skills.
- Highly organized with great attention to detail.
- Ability to take direction and follow through.
- Must be cashier trained and able to count currency.
- Proficient in MS Word, Excel, and Outlook.
This job description is not an employment contract and may change. Employees are required to accomplish all tasks assigned by their manager.
Benefits Overview
All Crew Members:
- Birthday Bonus Pay
- Vitamin Bucks (up to $2,080 annually)
- Holiday Pay for 5 holidays
- Paid Time Off (sick days and vacation) with tenure
- Paid Nutrition Education
- good4u Crew Member Discount
- {N}power Program
- Regular pay increases
- Advancement and career development
- Health and Wellness Program
- Employee Assistance Program (EAP)
- Employee Referral Program
Full-Time Crew Members (30+ hours/week):
- Medical, Dental, and Vision Insurance
- Paid Parental Leave
- Paid Medical Leave
- Company Paid Short-Term Disability and Life Insurance
- Voluntary benefits including Hospital Indemnity, Accident Insurance, Long-Term Disability, Term Life
- Retirement Savings Plan (401k) with company match
- Flexible Spending Accounts (FSA and HSA with match)
Diversity Statement
We are committed to diversity and inclusion, believing that all people should experience health and wellbeing. We honor differences, embrace diversity, and cultivate inclusion to support our mission of equitable access to health and wellness for all.
Physical and Environmental Demands
Physical requirements include lifting, pushing, pulling, walking, standing, and reaching. Environmental demands include working with tools, dust, fumes, noise, and in various weather conditions.