Harvest General Production - Day Shift (Meat Processing)

Western Valley Meat Company

Fresno (CA)

On-site

USD 24,000 - 34,000

Full time

12 days ago

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Benefits offered by this job

Equal Opportunity Employer

Job summary

Western Valley Meat Company is hiring for Harvest General Production roles in Fresno, CA. This full-time position involves using knives and other tools in a meat processing environment, with a day shift and hourly pay from $17.50 to $24.50 depending on the role and performance during the 90-day probationary period.

Responsibilities include skinning, trimming, sorting, hanging and inspection of carcasses, loading product into machines, packaging and labeling, with daily start times around

Qualifications

  • Ability to stand, walk, bend, stoop, crouch and twist while using hands and arms to do simple gripping and grasping.
  • Ability to perform physical activities such as lifting, pushing, pulling or carrying objects.
  • Working from platforms off the floor.
  • Position requires the use of knives and hooks.
  • Must be able to work in Hot, Humid and bloody work environment. Average temperature is around 80 degrees.
  • Ability to follow general workplace safety procedures and policies while wearing required personal protective equipment.

Responsibilities

  • Using tools and equipment such as knives, scissors, saws, scales and other specialized manufacturing equipment
  • Skinning. Trimming, Sorting, Hanging and Inspection of Carcasses and other edible offal products; etc.
  • Loading Product into machines, packaging, and boxing, labeling and scaling of product.
  • Work Schedule Start times range from 7am to 830am depending on specific role.
  • Pay Rate is $17.50 for the 90 day probationary period
  • Pay ranges from $19.35 to $24.50 depending on job awarded at time of hire.

Skills

Stamina
Physical strength
Safety procedures

Job description

Western Valley Meat Company is hiring for Harvest General Production roles in Fresno, CA. This full-time position involves using knives and other tools in a meat processing environment, with a day shift and hourly pay from $17.50 to $24.50 depending on the role and performance during the 90-day probationary period.

Responsibilities include skinning, trimming, sorting, hanging and inspection of carcasses, loading product into machines, packaging and labeling, with daily start times around

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