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Food Management Search, Inc. is seeking a Harvest Floor Operator for a multi-species processing site in Mansfield, Ohio. The role involves handling beef, pork, lamb, and goat on a fast-paced harvest floor with a strong emphasis on safety and quality.
The job requires 1+ year of harvest floor or meat processing experience, physical stamina, and English communication. Training is available for motivated candidates; compensation ranges from $20 to $30 per hour based on experience.
An independent meat processing facility in north-central Ohio is adding an operator to its harvest floor team. The operation processes beef, pork, lamb, and goat across a five-day schedule and is run by a tight-knit group that takes the work seriously. The facility is actively investing in its harvest operations, with new equipment and a consolidation project currently underway.
This is physical, skilled work in a fast-moving environment. Pay reflects the demands of the role and tops out at $30/hour for experienced candidates who can hit the ground running.