Hands-On Sous Chef — Lead Kitchen & Patient Meals

Compass Group USA; Sandy (PA); On-site; USD 37,000 - 50,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Job summary

Morrison Healthcare, a Compass Group company, is hiring a full-time Sous Chef at Penn Highlands Dubois in Du Bois, PA. You will lead kitchen operations, supervise cooks, and ensure quality and safety standards are met while following approved recipes.

The role requires prior cooking and management experience, with a schedule Monday through Friday and rotating weekends; benefits include a retirement plan, health programs, and more.

Qualifications

• Previous cooking and management experience is required.

Responsibilities

• Cooks and prepares food following approved recipes and production standards.
• Supervises hourly food service associates.
• Maintains sanitation of equipment, supplies and utensils.
• Monitors inventory and deliveries of product and supplies.

Skills

Cooking experience

Management experience

Supervision

Job description

Morrison Healthcare, a Compass Group company, is hiring a full-time Sous Chef at Penn Highlands Dubois in Du Bois, PA. You will lead kitchen operations, supervise cooks, and ensure quality and safety standards are met while following approved recipes.

The role requires prior cooking and management experience, with a schedule Monday through Friday and rotating weekends; benefits include a retirement plan, health programs, and more.