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Castle Hill Inn in Newport, RI, part of Newport Restaurant Group, is hiring servers for the 2027 summer season. This in-country program runs April 1–December 1, 2027, with 100% in-country staffing and housing near the workplace.
You will greet guests, present menus, take orders, and serve across multiple venues on Castle Hill Inn property, including dining rooms and banquets. Competitive tips accompany a fixed hourly wage.
Castle Hill Inn | Newport, RI | Newport Restaurant Group | 100% Employee-Owned
We’re looking for enthusiastic, service-oriented Servers to join our team at Castle Hill Inn for the 2027 summer season in beautiful Newport, Rhode Island. If you’re passionate about hospitality and want to bring your energy and professionalism to one of Rhode Island’s most scenic and respected dining destinations, keep reading.
This application is specific to workers who are IN COUNTRY and looking for an extension for Summer 2027. There is a separate application on our website for OUT OF COUNTRY workers. Please only apply to 1!
You’ll report directly to the Director of Food & Beverage at Castle Hill Inn.
This position is perfect for people who are passionate about hospitality and eager to bring their energy and professionalism to one of Rhode Island’s most scenic and respected dining destinations.
For our H-2B Server program, you’ll be placed at Castle Hill Inn, a world-class Relais & Châteaux property located on 40 acres overlooking Narragansett Bay. This historic coastal retreat features fine dining, banquet facilities, and two acclaimed restaurants, offering you the opportunity to learn and grow in a premier hospitality setting.
Rhode Island is known for its beaches, sailing, fresh seafood, and friendly coastal towns. During your time here, you’ll have the opportunity to enjoy life by the ocean, explore historic New England cities, and experience American culture while building your hospitality skills.
Newport Restaurant Group is a 100% employee-owned hospitality company with 18 locations across Rhode Island and Massachusetts. Our shared mission is simple: to make people happy through great food, beautiful settings, and genuine teamwork.
Here, you’re not just taking a job, you have the opportunity to become an owner. We care for our team the same way we care for our guests, with respect, support, and pride in what we do together.