Guesthouse Bartender — Craft Memorable Beverages & Guest Experience

BENCHMARK; United States; On-site; USD 11,000 - 16,000; Full time

Benefits offered by this job

Equal opportunity employer

Inclusive environment

Job summary

Pyramid Global Hospitality is seeking a skilled bartender for the Virginia Guesthouse opening in 2026. You will greet guests, maintain bar setup, and guide guests through the beverage journey with descriptive selling of the menu.

Ideal candidates have 2–4 years of bartender experience, knowledge of wine, beer, cocktails, and spirits, and hold current certifications. You will work under pressure in a fast-paced environment, collaborating with bar and kitchen staff to deliver an exceptional guest

Qualifications

• Engaging and welcoming personality.
• 2–4 years of bartender experience.
• Knowledge of wine, beer, cocktails, and spirits.
• Current bartender certification or appropriate license.
• Excellent communication skills.

Responsibilities

• Greet guests as they arrive or move about the bar area.
• Maintain proper and adequate set-up of the bar daily.
• Guide guests on their beverage journey through descriptive selling of the menu.
• Be accurate in order taking and confirm all special requests.
• Be the master of the bar, understanding details to enhance conversation.
• Collaborate with other restaurant servers and kitchen/bar staff.
• Assist guests with concerns to guide them to a resolution that leaves them happy.
• Finalize the experience through timely and accurate bill presentation.
• Requisitioning and stocking of all beer, wine, spirits.
• Maintain stock, cutting and storing of fresh fruit and garnishes, juices, and perishables.

Skills

Engaging personality

Bartender experience

Wine/beer/cocktails/spirits

Certification/license

Communication skills

Descriptive selling

Job description

Pyramid Global Hospitality is seeking a skilled bartender for the Virginia Guesthouse opening in 2026. You will greet guests, maintain bar setup, and guide guests through the beverage journey with descriptive selling of the menu.

Ideal candidates have 2–4 years of bartender experience, knowledge of wine, beer, cocktails, and spirits, and hold current certifications. You will work under pressure in a fast-paced environment, collaborating with bar and kitchen staff to deliver an exceptional guest