Guest Specialist/Cashier

ADP, Inc.; Orlando (FL); On-site; USD 14,000 - 15,000; Full time

Job summary

Brooklyn Water Enterprises is seeking a Guest Specialist/Cashier in Florida to deliver friendly guest service, handle sales, and maintain clean service areas. The role includes operating the cash register, managing beverage stations, merchandising, and following company policies.

Hours may include weekends/holidays. Prior hospitality experience is preferred; physical requirements include standing and lifting up to 25 pounds. This is a full-time position supporting the Restaurant General Manager.

Qualifications

• Prior hospitality industry experience preferred.

Responsibilities

• Maintain guest service and cleanliness of service areas.
• Operate POS and cash register with accuracy.
• Assist with beverage area and housekeeping tasks.
• Support FOH team and cashiers during peak hours.
• Close duties in front of house and manage side work.

Skills

Hospitality experience

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Guest Specialist/Cashier

30+ days ago Requisition ID: 1028

Salary Range: $14.00 To $14.50 Annually

Position Title: Guest Specialist

Reports to: Restaurant General Manager

Effective Date: January 2018

Summary/Objectives:

The Guest Specialist is responsible for maintaining guest service; generating sales; cleanliness of service areas; maintenance of beverage area; housekeeping; merchandising; signing; pricing; cash register operations (POS), and loss prevention in adherence to all company policy/store standards.

Our Philosophy:

“People Make the Difference” is a phrase you will hear over and over again in the course of your work at Brooklyn Water Enterprises. We strive to always treat our employees, our TEAM, like they are our most important asset because they are, YOU ARE! The role that every Team Member plays is a vital one and we recognize that the success of our business is directly related to the success of our people and we promise to treat our Team like we treat our Guests – with respect, understanding and as valued partners in our growth and profitability.

Primary Responsibilities:

• Able to multitask during peak hours.
• Exhibits exceptional level of hospitality toward our customers.
• Can ‘man the helm’ in short time span if needed.
• Able to train all Front Of House (FOH) Team Members and Cashiers.
• Capable of directing FOH Team in day to day operations.
• Manages daily side work.
• Knows where to find and execute FOH checklists to company standards.
• Experienced at working register with minimal supervision.
• Proficient at answering phones efficiently and properly.
• Able to efficiently work floor with minimal supervision.
• Capable of handling all closing duties in front of house.
• Adept at operating coffee station.

Other Responsibilities:

• Understands our Guest Culture.
• Able to close dish area.
• Understands all paperwork.

Knowledge and Skill Requirements:

• Experience:
• Prior hospitality industry experience preferred.

Physical Functions/Environment:

• Activities: Physical requirements requires standing, walking, climbing, bending, kneeling and stooping all day. The employee must frequently lift or move items weighing over 25 pounds.

Hours of work may include weekends and holidays, with no guaranteed days off.

I hereby acknowledge and understand the above-mentioned duties and responsibilities. Additionally, I understand that these duties and responsibilities are not inclusive and that I may be required to assume additional job functions and that Brooklyn Water Enterprises reserves the right to make changes at any time.