Guest Service Associate

Rubios Restaurant Group; Temecula (CA); On-site; USD 30,000 - 40,000; Full time

Job summary

A popular restaurant chain in California is seeking a Guest Service Associate to interact with guests and support daily operations. Responsibilities include assisting with orders, maintaining cleanliness, and ensuring a welcoming environment. Ideal candidates have prior restaurant or retail experience and strong communication skills. Flexibility for various shifts is also required. Enjoy a fast-paced work setting with both indoor and outdoor duties.

Qualifications

• Restaurant or retail experience preferred.
• Must be able to lift up to 30 lbs and stand for extended periods.
• Flexible availability, including nights, weekends, and holidays.

Responsibilities

• Greet guests with a friendly attitude and assist with food orders.
• Maintain knowledge of the menu and answer guest questions.
• Keep the dining area, patio, and restrooms clean and well-stocked.

Skills

Strong communication

Basic math skills

Job description

Guest Service Associate – Job Summary

As a Guest Service Associate, you’ll interact with guests and support daily restaurant operations by taking orders, serving food, maintaining cleanliness, and restocking supplies to ensure a welcoming and efficient environment.

Key Responsibilities

• Greet guests with a friendly attitude and assist with food orders
• Maintain knowledge of the menu and answer guest questions
• Keep the dining area, patio, and restrooms clean and well-stocked
• Follow proper food safety, hygiene, and cash handling procedures
• Assist with restocking and cleaning tasks as needed
• Support new team member training and follow company policies

Qualifications

• Restaurant or retail experience preferred
• Strong communication and basic math skills
• Must be able to lift up to 30 lbs and stand for extended periods
• Flexible availability, including nights, weekends, and holidays
• Reliable transportation required

Work Environment

Fast-paced restaurant setting with indoor and outdoor duties. Exposure to kitchen equipment, cleaning supplies, and varying temperatures. Must be able to work closely with a team and handle multiple tasks efficiently.