Guest-Focused Team Member — Fast-Paced Dining

pizzahut; Minneapolis (MN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Daily pay

Tuition Assistance

Discount program

Wellness/health benefits

GED credentials at no cost

Opportunities for advancement

Background check if required

Job summary

Ayvaz Pizza, a Pizza Hut franchisee in Minneapolis, is hiring Team Members to support daily restaurant operations and deliver friendly, prompt service in a clean, inviting environment.

You will greet guests, process orders and payments, stock items, and uphold health and safety standards across multiple stations. Minimum age 16; 18 for opening/closing shifts, with possible background checks.

Qualifications

• Ability to work well in a fast-paced environment and under pressure.
• Dependable and reliable.
• Good written, math and interpersonal skills.
• Reliable transportation.
• Minimum age of 16 years; 18 years old to work opening and closing shifts.
• Possess all documents and permits required by state and federal law.
• Flexible work availability.
• Results oriented and customer focused.
• Previous customer service work experience helpful.

Responsibilities

• Greet guests with a smile, take orders, process payments, and address customer issues.
• Operate cash register or POS devices; use suggestive selling to boost sales.
• Communicate positively with customers, peers, and managers.
• Verify accuracy of guests' orders.
• Prepare and package food and drinks.
• Clean kitchen, counters, and utensils.
• Clean dining room, restrooms, and exterior grounds.
• Maintain health and safety standards in work areas.
• Unload and stock inventory items as needed.
• Work across multiple stations; attend shifts punctually.

Skills

Fast-paced

Dependable

Math skills

Interpersonal skills

Reliable transportation

Age 16+

Open/close shifts 18+

Flexible scheduling

Customer service experience

Job description

Ayvaz Pizza, a Pizza Hut franchisee in Minneapolis, is hiring Team Members to support daily restaurant operations and deliver friendly, prompt service in a clean, inviting environment.

You will greet guests, process orders and payments, stock items, and uphold health and safety standards across multiple stations. Minimum age 16; 18 for opening/closing shifts, with possible background checks.