Guest-Focused Restaurant Team Member

Panera Bread

Noblesville (IN)

Sur place

USD 24 000 - 30 000

Plein temps

Il y a 35 heures
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Avantages offerts par ce poste

Competitive pay & tips
Free on-shift meals
Paid vacation, sick time, and holidays
Medical, dental, vision, life, pet ins
401(k) with match
Perks & rewards for team members
Team member assistance program

Résumé du poste

Panera Bread is seeking a Restaurant Team Member to be the heart of hospitality, bringing warmth and joy to every guest interaction. You will connect with guests, support bakery-cafe operations, and contribute to the local community by delivering great food with care.

Responsibilities include greeting guests, assembling meals with accuracy, and assisting across production, service, and cashier roles. A positive attitude and teamwork are essential to thrive in this fast-paced setting.

Qualifications

  • Strong customer service and communication skills are essential.
  • Ability to multitask and stay organized in a fast-paced environment.
  • Knowledge of basic food safety practices and willingness to train.
  • Reliable, punctual, and flexible to work evenings, weekends, and holidays.

Responsabilités

  • Greet guests with warmth and enthusiasm.
  • Assemble salads, soups, and sandwiches with care and accuracy.
  • Assist guests at entry, cashier, and dining areas.
  • Maintain a clean and safe environment by following food safety standards.
  • Stay informed about daily priorities and adapt to changes.
  • Complete cleaning and stocking duties and help set up the next shift.

Connaissances

Customer service
Communication
Multitasking
Food safety awareness
Flexibility
POS operation

Outils

POS system

Description du poste

Panera Bread is seeking a Restaurant Team Member to be the heart of hospitality, bringing warmth and joy to every guest interaction. You will connect with guests, support bakery-cafe operations, and contribute to the local community by delivering great food with care.

Responsibilities include greeting guests, assembling meals with accuracy, and assisting across production, service, and cashier roles. A positive attitude and teamwork are essential to thrive in this fast-paced setting.

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