Guest-Focused Restaurant Server | Nights, Tips & Perks

Sentry; Stevens Point (WI); On-site; USD 17,000 - 28,000; Part time

Benefits offered by this job

Competitive compensation

Employee discounted meals and golf

Generous holiday pay, PTO, floatinghol

Group medical, dental, vision, life

401(K) match after 1 year

Job summary

SentryWorld, housed within Sentry, seeks a PJ restaurant server to provide warm, efficient service and make guests feel welcome, comfortable, and valued. The role emphasizes teamwork, high standards, and hospitality rooted in Wisconsin traditions.

Responsibilities include taking orders, delivering meals, suggesting dishes and wines, handling payments, and maintaining knowledge of the menu. Evening, night, and weekend hours apply in this part-time posting.

Qualifications

• Age requirement of 18+.
• High School Diploma or equivalent work experience.
• 1+ years of previous serving experience preferred.
• Must be able to obtain TIPS Certification.
• Ability to move equipment to and from the kitchen.
• Hours for this job include working nights, weekends and holidays.

Responsibilities

• Provide positive dining experience by taking orders, delivering meals, fulfilling customer requests, refilling glasses and removing dishes at conclusion of courses.
• Maintain knowledge on current menu choices, specialties and menu deviations.
• Help customers in dining selection by suggesting dishes, explaining house specials and answering questions regarding food preparation and ingredients.
• Responsible for totaling charges, issuing checks, processing payments and issuing receipts.
• Properly skilled to suggest appropriate wines and other beverages to go along with customers’ meals.
• Prepare room for dining by setting tables and refilling condiments.

Education

High School Diploma or equivalent

Job description

SentryWorld, housed within Sentry, seeks a PJ restaurant server to provide warm, efficient service and make guests feel welcome, comfortable, and valued. The role emphasizes teamwork, high standards, and hospitality rooted in Wisconsin traditions.

Responsibilities include taking orders, delivering meals, suggesting dishes and wines, handling payments, and maintaining knowledge of the menu. Evening, night, and weekend hours apply in this part-time posting.