Guest Experience Server — Flexible Evenings & Weekends

The Rustick; Eudora (KS); On-site; USD 32,000 - 48,000; Full time

Job summary

The Rustick in the United States is seeking a friendly Server to join our dining team. You will ensure guests are greeted, seated, and attended to with attention to detail, delivering a welcoming experience.

Responsibilities include taking orders with a POS, communicating with the kitchen, delivering meals promptly, handling payments, and maintaining health and safety standards. We value teamwork and a flexible schedule including nights and weekends to create memorable experiences for every

Qualifications

• Prior experience as a Server or in hospitality preferred.
• Strong multitasking and attention to detail.
• Excellent communication and interpersonal skills.
• Ability to stay calm and professional under pressure.
• Flexible schedule including evenings, weekends, and holidays.
• Ability to stand or walk for extended periods.

Responsibilities

• Greet and seat guests promptly and courteously.
• Present menus and offer detailed information when asked (e.g., about portions, ingredients, or potential food allergies).
• Take accurate food and drink orders using a POS system.
• Communicate order details to kitchen staff effectively.
• Deliver food and beverages to tables in a timely manner.
• Check-in with guests to ensure they are enjoying their meals and take action to correct any problems.
• Process payments and handle cash or credit transactions.
• Assist with cleaning and resetting tables when needed.
• Uphold company policies regarding health and safety standards at all times.

Skills

Customer service

Multitasking

Communication

Interpersonal skills

Flexibility

Tools

POS system

Job description

The Rustick in the United States is seeking a friendly Server to join our dining team. You will ensure guests are greeted, seated, and attended to with attention to detail, delivering a welcoming experience.

Responsibilities include taking orders with a POS, communicating with the kitchen, delivering meals promptly, handling payments, and maintaining health and safety standards. We value teamwork and a flexible schedule including nights and weekends to create memorable experiences for every