Guest-Focused Food Service Lead (Evenings/Weekends)

Par Mar Stores; St. Albans (WV); On-site; USD 26,000 - 36,000; Full time

Job summary

Par Mar Stores in West Virginia is seeking a Food Service Lead to provide excellent guest service while overseeing the hot and cold food program, pricing, labeling, preparation, rotation and presentation according to brand standards.

The role requires strong communication with Store Management and a commitment to safety, cleanliness, and a professional image, with availability for evenings and weekends to support peak hours and drive food sales.

Qualifications

• Availability to work evenings and weekends
• Commitment to customer service excellence
• Ability to follow brand standards and safety procedures

Responsibilities

• Provide excellent customer service to guests
• Oversee hot and cold food preparation, labeling, rotation, and presentation
• Maintain store cleanliness and organization per policy
• Communicate with Store Management and colleagues to ensure smooth operations
• Adhere to dress code and professional image standards
• Support peak hours to maximize food sales

Job description

Par Mar Stores in West Virginia is seeking a Food Service Lead to provide excellent guest service while overseeing the hot and cold food program, pricing, labeling, preparation, rotation and presentation according to brand standards.

The role requires strong communication with Store Management and a commitment to safety, cleanliness, and a professional image, with availability for evenings and weekends to support peak hours and drive food sales.