Guest-Focused Cashier | Fast-Pace POS Pro | Flexible Shifts

Thompson Hospitality; Washington (District of Columbia); In loco; USD 20.664 - 27.552; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive benefits

Descrizione del lavoro

Milk & Honey, a New Orleans themed Southern Brunch destination, is seeking a friendly Cashier in Washington, DC. You will greet guests, process orders, handle payments, and answer questions about the menu and policies.

The role requires you to stand for long periods, manage fast-paced service, and collaborate with the front‑of‑house team to ensure a welcoming dining experience. Our team values hospitality, accuracy, and efficiency.

Competenze

• Excellent customer service is essential. Cashiers should have strong interpersonal skills, be friendly, patient, and able to effectively communicate with customers.
• Cashiers need to be accurate when processing transactions, handling cash, and recording sales. Attention to detail is crucial to avoid mistakes.
• Familiarity with using cash registers or point‑of‑sale (POS) systems is important. This includes knowing how to count money, provide correct change, and operate relevant equipment.
• Able to work calmly and effectively under pressure.
• Able to work flexible shifts and schedules, inclusive of weekends, and all holidays.
• Able to stand and walk for up to 10 hours per day.
• Able to work within a fast‑paced, highly mobile environment.

Mansioni

• Greet guests warmly and provide a friendly and efficient checkout experience.
• Accurately process orders, handle payments, and provide change as needed.
• Answer guest inquiries about menu items, promotions, and restaurant policies.
• Collaborate with the front‑of‑house team to maintain an organized and inviting dining environment.

Conoscenze

Customer service

Cash handling

Attention to detail

Calm under pressure

Flexible shifts

Stamina

Team collaboration

Strumenti

POS systems

Descrizione del lavoro

Milk & Honey, a New Orleans themed Southern Brunch destination, is seeking a friendly Cashier in Washington, DC. You will greet guests, process orders, handle payments, and answer questions about the menu and policies.

The role requires you to stand for long periods, manage fast-paced service, and collaborate with the front‑of‑house team to ensure a welcoming dining experience. Our team values hospitality, accuracy, and efficiency.