Guest-Focused Cashier & Beer Server (Mountain Resort)

Mountain Capital Partners, LLC

Ogden Valley (UT)

Sur place

USD 17 000 - 22 000

Plein temps

Il y a 13 jours

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Avantages offerts par ce poste

Employee discounts
Resort perks

Résumé du poste

Nordic Valley is seeking a Snack Shack Cashier / Beer Server to be a front-line ambassador, delivering fast, friendly service to guests on the mountain. You will process orders and payments, enter items into the POS system, and serve beer in compliance with Utah law and our Responsible Alcohol Service Plan.

The ideal candidate is energetic, guest-focused, and thrives in a fast-paced environment, with reliable cash handling skills, strong communication, and a flexible weekend/holiday schedule

Qualifications

  • Must be at least 21 years of age (to sell and serve alcohol in Utah).
  • Utah DABS-approved alcohol server certification required or obtain before first shift.
  • Strong communication and interpersonal skills.
  • Ability to perform basic math quickly and accurately.
  • Flexible schedule, including weekends and holidays during peak ski season.

Responsabilités

  • Greet guests warmly and provide a positive service experience.
  • Take and enter food and beverage orders into POS system.
  • Process payments accurately and balance cash drawer at shift start/end.
  • Serve beer in compliance with Utah law and alcohol plan.
  • Answer questions about menu, ingredients, and allergens.
  • Keep counters and guest areas clean and stocked throughout shift.
  • Monitor inventory and notify management when supplies run low.
  • Assist with opening/closing and event support.
  • Collaborate with team and maintain a positive work environment.
  • Follow supervisor directions and perform other duties as assigned.

Connaissances

Customer service
Cash handling
POS system
Communication
Teamwork
Alcohol service

Outils

POS system

Description du poste

Nordic Valley is seeking a Snack Shack Cashier / Beer Server to be a front-line ambassador, delivering fast, friendly service to guests on the mountain. You will process orders and payments, enter items into the POS system, and serve beer in compliance with Utah law and our Responsible Alcohol Service Plan.

The ideal candidate is energetic, guest-focused, and thrives in a fast-paced environment, with reliable cash handling skills, strong communication, and a flexible weekend/holiday schedule

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