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A Dunkin’ Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin’ Brands operational standards, providing guests with great service and maintaining a clean, safe, and organized workspace.
Key duties include following brand standards and recipes, preparing items, taking orders at the Drive Thru or Front Counter, handling payments if applicable, and keeping the workstation stocked and welcoming for guests.
A Dunkin’ Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin’ Brands operational standards, providing guests with great service and maintaining a clean, safe, and organized workspace.
Key duties include following brand standards and recipes, preparing items, taking orders at the Drive Thru or Front Counter, handling payments if applicable, and keeping the workstation stocked and welcoming for guests.