Guest-First Server: Menu Expert & Hospitality Pro

Outback Steakhouse Inc; Braselton (GA); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k plan

Job summary

Outback Steakhouse is seeking a Server to deliver a best-in-class dining experience and to be knowledgeable about our menus and beverages. You will anticipate Guests’ needs and create memorable first and last impressions while upholding our hospitality standards.

Join our family and support genuine hospitality, ensuring each Guest enjoys a positive dining experience. Responsibilities include knowing the menu, communicating clearly, processing orders, managing your table section, and offering

Qualifications

• Must have knowledge of menu items and beverages.
• Provide excellent guest service and recommendations.
• Accurately handle payments and cash transactions.

Responsibilities

• Possess extensive knowledge of our menus and a passion for our food and beverages.
• Communicate clearly and effectively with both team members and Guests.
• Process orders efficiently, handle payments accurately, and manage cash responsibly.
• Efficiently manage your assigned table section, ensuring a positive guest experience that aligns with hospitality standards.
• Anticipate Guest needs and make personalized recommendations based on menu knowledge.

Skills

Menu knowledge

Guest service

Communication

Cash handling

Teamwork

Job description

Outback Steakhouse is seeking a Server to deliver a best-in-class dining experience and to be knowledgeable about our menus and beverages. You will anticipate Guests’ needs and create memorable first and last impressions while upholding our hospitality standards.

Join our family and support genuine hospitality, ensuring each Guest enjoys a positive dining experience. Responsibilities include knowing the menu, communicating clearly, processing orders, managing your table section, and offering