Guest-First Server/Host — Flexible Shifts + Tips

SANTA CORONA DEL MAR INVESTMENTS INC; Newport Beach (CA); On-site; USD 19,000 - 27,000; Full time

Benefits offered by this job

Tips included

Flexible scheduling

Career growth

Employee meals

Job summary

Panini Kabob Grill in Newport Beach, CA is hiring for Level 1 Host/Curbside, Level 2 Expo/Runner and Level 3 Cashier/Server roles. The position offers $16.90 per hour plus tips, flexible scheduling (full and part-time), benefits at 30 hours, and opportunities for career growth.

Responsibilities include welcoming guests, seating, maintaining dining room cleanliness, food quality checks, POS use, and handling phone orders. Join a team that values guest experience and teamwork.

Qualifications

• 6 months experience in a full-service restaurant preferred.
• Must be able to assist guests and possess great guest relations skills.
• Ability to work positively in a fast-paced environment.
• Ability to be on your feet and alert for extended periods of time.
• Basic to intermediate English communication skills.
• Ability to work effectively within a team.
• Ability to lift to 50 lbs. as needed.
• Continuous use of hands and arms.
• Continuous bending, reaching, and twisting.

Responsibilities

• Level 1 duties: Host/Curbside, seating, basic cleaning, station opening/closing.
• Level 2 duties: Expo/Runner, food quality, bagging/serving, POS knowledge.
• Level 3 duties: Cashier/Server, guest service, serving, taking orders, POS.

Skills

Guest relations

Teamwork

Customer service

English communication

Stamina/Endurance

Job description

Panini Kabob Grill in Newport Beach, CA is hiring for Level 1 Host/Curbside, Level 2 Expo/Runner and Level 3 Cashier/Server roles. The position offers $16.90 per hour plus tips, flexible scheduling (full and part-time), benefits at 30 hours, and opportunities for career growth.

Responsibilities include welcoming guests, seating, maintaining dining room cleanliness, food quality checks, POS use, and handling phone orders. Join a team that values guest experience and teamwork.