Panini Kabob Grill - Server, Busser, Host (+TIPS Up To $800 a Week)

SANTA LOS OLIVOS INC; Irvine (CA); On-site; USD 19,000 - 27,000; Full time

Benefits offered by this job

Flexible scheduling

Employee meals

Growth opportunities

Benefits at 30 hours

Job summary

Panini Kabob Grill is hiring for multiple frontline roles in a fast-paced dining environment in Irvine. Open positions include Host/Curbside, Expo/Runner, and Cashier/Server, with responsibilities from seating and cleaning to bagging orders and POS transactions.

We offer $16.90 per hour plus tips, flexible scheduling for full- and part-time hours, benefits at 30 hours, and opportunities for growth within the company.

Qualifications

• 6 months of experience in a full-service restaurant preferred.
• Must assist guests and possess great guest relations skills.
• Ability to work positively in a fast-paced environment.
• Ability to be on your feet and alert for extended periods of time.
• Basic to intermediate English communication skills.
• Ability to work effectively within a team.
• Ability to lift to 50 lbs. as needed.
• Continuous use of hands and arms.
• Continuous bending, reaching, and twisting.

Responsibilities

• Host/Curbside duties: greetings, seating, 3-step cleaning, bathroom checks.
• Expo/Runner duties: monitor food quality, bag orders, POS, phones.
• Cashier/Server duties: guest service, order taking, serving, bussing.

Skills

Guest relations

Teamwork

English skills

Fast-paced environment

Standing long hours

Job description

PANINI KABOB GRILL

$16.90/hour + TIPS

Description: Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection? If so, we would appreciate hearing from you.

Position Summary:

Level 1Host/CurbsideOpening/Closing Station, Greetings & FarewellsSeating (Rotation) & Waitlist, Pre-Bussing, 3 Step Cleaning Process, Bathroom Checks (Cleaning & Restocking), Monitor Dining Room Cleanliness, Basic Menu Knowledge, PKG Rewards

Level 2Expo/RunnerOpening/Closing Station, Monitoring Food Quality, Bagging & Serving Orders Correctly, Complete Food Menu Knowledge, Keeping Dining Room Clean, Locate Items Requested By Guests, KDS Knowledge, Handing Orders To Guests, POS Payment, Knowledge Answering Phones

Level 3Cashier/ServerOpening/Closing Station, Excellent Guest Service, Basic Math Skills, Serving Food, Serving Drinks, Serving Tables (Table Set Up), Price Knowledge, POS Order Taking Knowledge, Taking Phone Orders, Bussing Tables.

We offer:

• $16.90 an hour, plus tips!
• Flexible scheduling, full and part-time (Guaranteed shift hours)
• Benefits offered at 30 hours
• Career growth potential,l we promote from within!
• Employee Meal Benefits
• and so much more!

Requirements:

• 6 months of experience in a full-service restaurant preferred.
• Must be able to assist guests and possess great guest relations skills.
• Ability to work positively in a fast-paced environment.
• Ability to be on your feet and alert for extended periods of time.
• Basic to intermediate English communication skills.
• Ability to work effectively within a team.
• Ability to lift to 50 lbs. as needed.
• Continuous use of hands and arms.
• Continuous bending, reaching, and twisting.

PKG is an Equal Opportunity Employer.