Panini Kabob Grill - Server, Busser, Host (+TIPS Up To $800 a Week)

Santa Florita Investments, Inc.; Lancaster (CA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Flexible scheduling

Guaranteed shifts

Benefits at 30h

Career growth

Employee meals

Job summary

Panini Kabob Grill is hiring for a tiered hospitality role, offering a dynamic, fast-paced environment with team-driven service. You will perform hosting, expo, and cashier/server duties across opening and closing shifts, with a focus on guest experience and accurate order handling.

Earn $18.42 per hour plus tips, with flexible scheduling and opportunities for growth. Benefits begin at 30 hours; employee meals are included, and advancement from within is encouraged.

Qualifications

• 6 months of experience in a full-service restaurant preferred.
• Must be able to assist guests and possess great guest relations skills.
• Ability to work positively in a fast-paced environment.
• Ability to be on your feet and alert for extended periods.
• Basic to intermediate English communication skills.
• Ability to work effectively within a team.
• Ability to lift to 50 lbs. as needed.
• Continuous use of hands and arms.
• Continuous bending, reaching, and twisting.

Responsibilities

• Level 1: Host, curbside, seating, greetings & farewells, POS handling, basic cleaning.
• Level 2: Expo/Runner, monitor food quality, bagging and serving orders.
• Level 3: Cashier/Server, guest service, POS order taking, phone orders, bussing tables.
• Maintain dining room cleanliness and assist guests as needed.
• Follow 3-step cleaning/restocking process and bathroom checks.

Job description

PANINI KABOB GRILL

$18.42/hour + TIPS

Description: Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection? If so, we would appreciate hearing from you.

Position Summary:

Level 1Host/CurbsideOpening/Closing Station, Greetings & FarewellsSeating (Rotation) & Waitlist, Pre-Bussing, 3 Step Cleaning Process, Bathroom Checks (Cleaning & Restocking), Monitor Dining Room Cleanliness, Basic Menu Knowledge, PKG Rewards

Level 2Expo/RunnerOpening/Closing Station, Monitoring Food Quality, Bagging & Serving Orders Correctly, Complete Food Menu Knowledge, Keeping Dining Room Clean, Locating Items Requested By Guests, KDS Knowledge, Handing Orders To Guests, POS Payment, Knowledge Answering Phones

Level 3Cashier/Server: Opening/Closing Station, Excellent Guest Service, Basic Math Skills, Serving Food, Serving Drinks, Serving Tables (Table Set Up), Price Knowledge, POS Order Taking Knowledge, Taking Phone Orders, Bussing Tables.

We offer:

• $18.42 an hour, plus tips!
• Flexible scheduling - full and part-time (Guaranteed shift hours)
• Benefits offered at 30 hours
• Career growth potential - we promote from within!
• Employee Meal Benefits
• and so much more!

Requirements

• 6 months of experience in a full-service restaurant preferred.
• Must be able to assist guests and possess great guest relations skills.
• Ability to work positively in a fast-paced environment.
• Ability to be on your feet and alert for extended periods.
• Basic to intermediate English communication skills.
• Ability to work effectively within a team.
• Ability to lift to 50 lbs. as needed.
• Continuous use of hands and arms.
• Continuous bending, reaching, and twisting.

PKG is an Equal Opportunity Employer