Guest-First Restaurant Manager | Lead & Train

Dunkin' - Cafua Management Company

Providence (RI)

On-site

USD 55,000 - 75,000

Full time

14 days+
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Benefits offered by this job

Competitive salary
Health insurance
401k per company policy
Two weeks vacation
Life/disability insurance
Outings, recognition contests
Employee discounts
Meals, complimentary and discounted
Monthly bonus plan

Job summary

Cafua Management Company, operator of Dunkin locations, seeks a Restaurant Manager to lead and develop the team while delivering Dunkin standards and guest-focused service. You will drive profitability and ensure safe, compliant operations across all shifts.

In this role you will recruit, train, and coach staff, set sales goals, and execute marketing and product rollouts to elevate guest experience across our Rhode Island Dunkin stores.

Qualifications

  • Must be able to lift a minimum of 30 lbs.
  • Must be able to stand for 6+ hours
  • Must be 18+ years or older
  • Must be authorized to work in the U.S.
  • Fluent in English

Responsibilities

  • Recruit, hire, train and develop their employees.
  • Communicate job expectations to their employees.
  • Plan, monitor, appraise and review their employees’ job performance.
  • Provide coaching and feedback; disciplines when appropriate.
  • Create and maintain a guest first culture in the restaurant.
  • Ensure all shifts are appropriately staffed with qualified Team Members to achieve guest service goals.
  • Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws.
  • Ensure Brand standards and systems are executed.
  • Prepare and complete action plans; implement production, productivity, quality and guest service standards.
  • Complete audits and implement plans to drive system improvements.
  • Control costs to help maximize profitability.
  • Execute all in-restaurant marketing promotions in a timely manner.
  • Execute new product roll-outs including team training, marketing and sampling.
  • Set sales goals and track results.

Skills

Leadership
Team development
Coaching & feedback
Guest service
Operations
Communication
Hiring & training

Job description

Cafua Management Company, operator of Dunkin locations, seeks a Restaurant Manager to lead and develop the team while delivering Dunkin standards and guest-focused service. You will drive profitability and ensure safe, compliant operations across all shifts.

In this role you will recruit, train, and coach staff, set sales goals, and execute marketing and product rollouts to elevate guest experience across our Rhode Island Dunkin stores.

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