Guest-First Restaurant Host — Flexible Shifts (Vail)

Four Seasons; Vail (CO); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Winter season benefit

Merchant pass

401k matching

Employee cafeteria

Career development

Team engagement

Job summary

Four Seasons Resort and Residences Vail invites applications for a Restaurant Host on a part-time or full-time seasonal basis. The successful candidate will greet guests, manage seating, answer phones, and coordinate reservations with a welcoming, professional presence.

Fluency in English is required and US work authorization is necessary. Prior experience in a fast-paced Food and Beverage setting is preferred, with the ability to operate computer systems and deliver exceptional guest service.

Qualifications

• Previous experience in fast-paced Food and Beverage environment or related work experience.
• Ability to operate computer equipment.
• Good communication skills required for guest interactions.
• Fluency in English is required for this location and job.
• Applicants must have current US work authorization (Spanish speaking preferred).

Responsibilities

• Greeting and seating guests while coordinating reservations to maximize customer satisfaction.
• Answering phones, confirming and making reservations.
• Responding to inquiries and problems in a courteous, professional manner.
• Flexibility to work in various F&B outlets at the property as needed.

Skills

Experience in F&B

Computer skills

Communication skills

English fluency

US work authorization

Spanish preferred

Tools

Reservation system

POS/computer equipment

Job description

Four Seasons Resort and Residences Vail invites applications for a Restaurant Host on a part-time or full-time seasonal basis. The successful candidate will greet guests, manage seating, answer phones, and coordinate reservations with a welcoming, professional presence.

Fluency in English is required and US work authorization is necessary. Prior experience in a fast-paced Food and Beverage setting is preferred, with the ability to operate computer systems and deliver exceptional guest service.