Guest-First Line Cook: Quality, Safety & Team Spirit

Qdoba

Pennsylvania

On-site

USD 32,000 - 42,000

Full time

14 days+

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Job summary

QDOBA in Michigan is seeking a Cook to prepare and serve guests while upholding our quality and safety standards. You will follow approved recipes, portion control, and logs to ensure consistency across shifts.

As a team player, you will restock the front line during peak times and maintain a positive attitude, representing QDOBA with professionalism and hospitality while protecting the brand and guest experience.

Qualifications

  • Prepares food according to specifications using approved recipes and logs.
  • Restocks front line with prepared product during peak volumes.
  • Adheres to food safety standards and reports issues promptly.
  • Be an ambassador for QDOBA.
  • Maintain professional appearance and display hospitality.

Responsibilities

  • Prepare food according to specifications using approved recipes and logs.
  • Restock front line with prepared product during peak volumes.
  • Adhere to food safety standards and report issues promptly.
  • Maintain a positive attitude and provide hospitality.
  • Be an ambassador for QDOBA.
  • Monitor quality and take action to maintain quality.
  • Ensure personal appearance meets company standards.
  • Follow sanitation, safety, and security policies.
  • Perform other tasks as directed by management.

Skills

Team player
Positive attitude
Food safety awareness
Guest satisfaction
Cooperative work

Job description

QDOBA in Michigan is seeking a Cook to prepare and serve guests while upholding our quality and safety standards. You will follow approved recipes, portion control, and logs to ensure consistency across shifts.

As a team player, you will restock the front line during peak times and maintain a positive attitude, representing QDOBA with professionalism and hospitality while protecting the brand and guest experience.

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