Guest-First Food Runner | Flexible Hours & Tips

The Post Oak; Boston (MA); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Training programs

Employee discounts

Flexible schedules

Paid time off

Advancement opportunities

Volunteer opportunities

Diversity-friendly workplace

Job summary

Landry’s in Boston is seeking a friendly Food Runner to support our dining room team and ensure guests enjoy a seamless experience from entry to dessert.

You’ll work in a fast-paced environment, uphold Be FAIR values, and contribute to a positive, guest-first atmosphere. Training and opportunities for advancement are offered, along with flexible schedules and employee discounts.

This is a tipped position with pay around $13.00 per hour, and Landry’s is an equal opportunity employer.

Qualifications

• Be FAIR ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have prior restaurant experience (preferred)
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

Skills

Team player

Guest first attitude

Friendly

Be FAIR values

Job description

Landry’s in Boston is seeking a friendly Food Runner to support our dining room team and ensure guests enjoy a seamless experience from entry to dessert.

You’ll work in a fast-paced environment, uphold Be FAIR values, and contribute to a positive, guest-first atmosphere. Training and opportunities for advancement are offered, along with flexible schedules and employee discounts.

This is a tipped position with pay around $13.00 per hour, and Landry’s is an equal opportunity employer.