Guest-First Food Runner — Flexible Hours & Tips

The Post Oak; Fort Worth, Northern (TX, KY); Hybrid; USD 2,800 - 5,500; Part time

Benefits offered by this job

Unparalleled training and development

Employee discounts on dining, retail,…

Flexible schedules

Paid time off or paid sick leave

Opportunities for advancement

Volunteer opportunities with Landry’s

Positive and respectful work culture

Job summary

Landry’s is hiring a Food Runner to join a dynamic team at The Post Oak. This role supports frontline service, ensuring guests experience prompt and accurate orders while maintaining a friendly demeanor. You will work in a fast-paced setting that rewards attentiveness and teamwork.

Opportunities for growth exist within Landry’s, with flexible schedules and a focus on training and development. Prior restaurant experience is a plus, and tips are earned in this tipped position.

Qualifications

• Aspir to Be FAIR ideals: Be Friendly, Accommodating, Inclusive and Respectful.
• Are a Team Player with a guest first attitude.
• Have prior restaurant experience (preferred).
• Have a passion for great food and great fun.
• Are comfortable working in fast-paced environment.

Skills

Be FAIR

Team Player

Restaurant experience (preferred)

Fast-paced environment

Job description

Landry’s is hiring a Food Runner to join a dynamic team at The Post Oak. This role supports frontline service, ensuring guests experience prompt and accurate orders while maintaining a friendly demeanor. You will work in a fast-paced setting that rewards attentiveness and teamwork.

Opportunities for growth exist within Landry’s, with flexible schedules and a focus on training and development. Prior restaurant experience is a plus, and tips are earned in this tipped position.