Guest-Facing Server: Menu Expert & Beverages Connoisseur

BENCHMARK; United States; On-site; USD 9,700 - 14,000; Full time

Job summary

Pyramid Global Hospitality, a leading hospitality company, is seeking a motivated Marine Room Server to join our Maine property. You will greet guests, guide them through the menu, and ensure a welcoming, polished service experience in a fast-paced setting.

Ideal candidates bring enthusiasm, knowledge of wine, beer, cocktails and spirits, and excellent communication skills. You will collaborate with kitchen and bar staff, handle orders accurately, and help finalize guests’ memorable dining

Qualifications

• Engaging and welcoming personality required.
• Descriptive and able to upsell menu items.
• Knowledge of wine, beer, cocktails and spirits.
• Ability to work under pressure in a fast-paced environment.
• Passion for creating exceptional guest experiences.
• Excellent communication skills.

Responsibilities

• Prepare the restaurant pre-shift for the service ahead.
• Greet guests as they arrive or move about the restaurant.
• Guide guests on their culinary journey through descriptive selling of the menu.
• Be accurate in your order taking, confirming all special requests.
• Be the master of the menu, understanding the details to enhance the conversation.
• Work collaboratively with other restaurant servers and kitchen/bar staff.
• Assist guests who have concerns to guide them to a resolution that leaves them happy.
• Finalize the experience through timely and accurate bill presentation.

Skills

Engaging personality

Descriptive selling

Wine knowledge

Pressure handling

Guest experience

Communication

Job description

Pyramid Global Hospitality, a leading hospitality company, is seeking a motivated Marine Room Server to join our Maine property. You will greet guests, guide them through the menu, and ensure a welcoming, polished service experience in a fast-paced setting.

Ideal candidates bring enthusiasm, knowledge of wine, beer, cocktails and spirits, and excellent communication skills. You will collaborate with kitchen and bar staff, handle orders accurately, and help finalize guests’ memorable dining