Guest Experience Team Member - Food Service & Growth

Harri; Union (NJ); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Health, Dental, Vision, Telemedicine,

Pet Insurance plus more

401k enrollment with CAVA contribution

Paid sick leave, parental leave, and

FREE CAVA Meal for every shift worked

Ground floor opportunity at a rapidly

The opportunity to be on the ground}

Job summary

CAVA is seeking team members to be the first friendly face guests meet, delivering an outstanding dining experience. You will greet guests with enthusiasm, educate them about our vibrant menu, and customize meals to individual preferences while maintaining the highest standards of cleanliness and safety.

As part of a fast-paced team, you will learn and perform multiple duties across the restaurant, ensuring quality, speed, and exceptional hospitality for every guest who walks through our doors.

Responsibilities

• Enthusiastically educate guests about our menu and assemble orders as requested
• Keep the serving line, dining room, and restrooms clean and organized
• Follow recipes and procedures to maintain food quality and consistency
• Adhere to safety and sanitation procedures
• Restock stations and keep them clean and organized
• Ensure the overall cleanliness of the restaurant
• Deliver a delicious, unique, and memorable experience to each of our guests
• Put deliveries away, plus any additional duties assigned
• Ability to cross train across the restaurant to ensure rapid growth
• May stand for long periods of time and lift up to 50 pounds
• Assist with any additional duties assigned

Job description

CAVA is seeking team members to be the first friendly face guests meet, delivering an outstanding dining experience. You will greet guests with enthusiasm, educate them about our vibrant menu, and customize meals to individual preferences while maintaining the highest standards of cleanliness and safety.

As part of a fast-paced team, you will learn and perform multiple duties across the restaurant, ensuring quality, speed, and exceptional hospitality for every guest who walks through our doors.